Rustic French Bread Recipe Uk
I baked until golden brown all over for 30 minutes turned off oven with bread inside for last 10 minutes directly on rack.
Rustic french bread recipe uk. Stir all of the starter ingredients together to make a thick pudding like mixture. Best eaten the same day. This will be my go to recipe for french bread. Brush before baking with a glaze of 1 beaten egg white mixed with 1 tablespoon water if desired.
I like thing way of cooking french bread. Simply delicious easy to make french bread rolls perfect for a dinner party or family lunch. Leave the tray of water in the oven along with the bread. I ve made several breads before that have used a sponge starter but this is the best and easiest i ve tried so far.
Dough can be made in mixer bread maker or by hand. It s a perfect bread to dunk into hot soup on a cold autumnal day and it s perfect made into sandwiches or served in generous slices with chunks of cheese on picnics in the summer. This rustic bread was my first bake using bakingmad and i must say it was brilliant. Put a tray of hot water on the bottom of the oven and close the oven.
Bottom of bread should sound hollow. Although i don t think the brown flour is necessary. I had to add about 1 2 1 cup more flour to prevent sticking. Cover with plastic wrap and let it rest for at least 2 hours.
Choose from simple baguette sandwiches rustic fougasse buttery brioche and indulgent french toast. 2 brush the bread with water add the seeds if you want and bake as indicated. For best flavor let the starter rest longer. Very nice bread almost like a plain loaf.
I think using whole wheat flour for the sponge added a lot in flavor. Overnight up to 16 hours is best. The result is a lovely full flavored loaf with a wonderful crust. This rustic french loaf contains rye flour so that meets the.
Ingredients for crusty french bread. You can also top with poppy seeds or sesame seeds. The recipe was very easy to follow and the end result was. Browse our french inspired bread recipes for a weekend baking project.
I baked mine for 30. The bread itself is remarkably light for a bread recipe containing wholemeal and rye flours. A traditional country style french bread made the old fashioned way although you can use the bread machine if you wish. Turn off oven and let sit for 10 minutes to develop crust.
To make the starter.